List of Protein Rich Food for Vegetarians

Protein is one of the several significant sources for building human body blocks. The body requires protein-enriched food to account for the daily muscles wearing, for speeding up the recovery and gaining enough strength. One pre and post-workout meal need to include a protein meal due to rapid body recovery. Some proteins are created by the body, and some require to be consumed. There are numerous types of amino acids that the body needs.

A non-vegetarian meal-consuming person will have no problem consuming this protein as the meat already contains enough protein or amino acids. But a Jain, vegan, or vegetarian requires absorbing different foods to get complete advantage. Numerous protein-rich plant-based foods are available in the market.

Proteins are significant for the body as they perform different tasks, including proper functioning and growth of the human body, production of new cells, and cellular maintenance. Constant protein supply is essential to avoid any breakdown or deficiency of the body cells. Protein nearly consists of 17% of the body weight.

Protein Rich Vegetarian Food in India

There is a misconception among the eaters that except eggs, fish, and meat, one cannot consume enough protein in a vegetarian meal. Although most vegan or vegetarian people consume protein powder as their primary protein nutrient source, we have tried to compile a list that consists of the names of the high protein-rich vegetarian foods in India.

Chana or Chickpeas:

Chana or Chickpeas

Chana or chickpeas are high in fiber and protein and lower in calories. You can toss them into salads, turn them into a snack by boiling them or make a puree for a yummy hummus. It consists of 7.3 grams of protein for a half cup of serving.

Milk:

Milk

Most of us drink milk frequently. Apart from one of the best whey protein sources, milk is also rich in calcium and makes sure that you have good health, and immunity system, glowing skin, and healthy teeth. You can avoid a full-fat alternative if you want to reduce fat and intake skimmed versions that come with Vitamin D. It contains 8 grams of protein in one cup serving.

Dal or Lentils:

Dal or Lentils

Indians cannot eat without their dals, be it Moog, masoor, or urad. Lentils or dals are undoubtedly one of the most inexpensive and easy ways for enhancing your protein, essential minerals, and fiber intake. You can consume a small bowl of dal with roti or rice for a complete healthy meal plan. Lentils consist of 9 grams of protein for every half-cup serving.

Mixed Seeds:

Mixed Seeds

Seeds add a crunch and a massive amount of proteins to the meals. You can select pumpkin, sunflower, poppy, or sesame seeds as they are higher in healthy fats and protein. You can also add them to the various salads, cereal, homemade granola, and cereals. Mixed seeds contain 5 to 7.3 grams of protein for every quarter cup of servings.

Rajma or Kidney Beans:

Rajma or Kidney Beans

Rajma or kidney beans are rich in protein, fiber, and carbohydrates, and you can pair them with steamed or boiled rice. Rajma chawal is one of the staple Indian foods in every vegetarian household diet. It is one of the most wholesome meals apart from being delicious. You can enjoy them in a curry, toppings in a salad, spicy chili form, or inside enchiladas.

Paneer or Cottage Cheese:

Paneer or Cottage Cheese

Paneer or cottage cheese is a slowly digesting dairy protein high in casein and offers a high calcium amount. It helps you to keep you fuller for a long time and helps to burn high fat. You can add paneer in the vegetable preparation, eat just like that, or toss it in the sautéed vegetables for enjoying the advantages of paneer protein. It consists of 14 grams of protein for a half cup of serving.

Matar or Green Peas:

Matar or Green Peas

You can get enough fiber and protein from green or frozen peas. You can combine green peas with cottage cheese and make Matar paneer, which is healthier and high in protein. There are 7 grams of protein for every one cup of serving.

Tofu:

Tofu

Tofu is one of the soft and delicious foods that is composed of soybeans. It is the best example of consuming inexpensive, nourishing, natural, and higher protein sources. Tofu is one of the versatile soybeans forms and is composed by curdling the soy milk to coagulate the proteins and then compressed into a sliceable cake. One and a half-cup serving of raw tofu consists of 10.1 grams of nutritious protein. The dieticians and nutritionists recommend at least 56 grams of protein consumption for men and 46 grams of protein for females.

Soybeans:

Soybeans

Soybeans come with high appreciation among vegetarian eaters due to their high content of protein. It consists of all the essential amino acids, making it a complete protein source. Almost 35% of the protein source for vegetarians comes from soybeans, while the other types contain only 30%. Soybean can compete with any dairy and meat protein in terms of quality. 100 grams of soybean consists of 36 grams of protein.

Greek Yogurt:

Greek Yogurt

Greek yogurt consists of nutrients and consists of several health benefits. You can consider it as an exceptional snack item that helps the user to keep them fuller for an extended period. An average fat-free serving of greek yogurt consists of 12 to 17.3 grams of protein.

Edamame Beans:

Edamame Beans

Edamame beans are a type of young soybeans that the farmers harvest before they ripen. The beans consist of high protein and offer all the amino acids that are necessary for the body. These beans are also a rich magnesium source that plays a chief role in lean muscle development and energy creation. A half-cup of cooked edamame beans consists of 9 grams of protein.

Almond Butter:

Almond Butter

50 grams of almond butter consists of 10 grams of protein. Almond butter is much healthier than peanut butter since it contains a high amount of minerals and vitamins.

Grains:

Grains

Grains might not contain a high amount of protein like that of the other food items present in this article. One of the high protein amounts containing grains includes millet, barley, brown and basmati rice, wheat germ, buckwheat, amaranth, sorghum, and quinoa. One cup of barley contains 3.5 grams of protein, and half a cup of cooked quinoa consists of 4 grams of protein.

Vegetables:

Vegetables

Vegetables are the star ingredients in any vegan or vegetarian meal plan. They are inexpensive compared to eggs, meat, and fish and include higher mineral and vitamin concentration and a low-calorie count. Some of the vegetables that contain a high amount of proteins include cauliflower, mustard greens, artichokes, turnip greens, mushrooms, Brussels sprouts, eggplant, beets, spinach, and broccoli. One cup of Brussels sprout consists of 3 grams of protein, and one cup of cauliflower consists of 2 grams of protein.

Other Food Items That are Rich in Protein

Below are some of the other food items that contain a high amount of proteins.

  • Chana masala is a good protein source that contains 8 grams of the nutrient in every serving.
  • Savory lentil chili with cumin is full of protein and flavors, with 19 grams of protein in each serving.
  • Tofu tikka masala with 12 grams protein in every serving
  • Mozzarella salad and spinach salad consist of 8 grams of protein in every serving.
  • Rice salad and sweet potato curry include 6 grams of protein in every serving.
  • Pumpkin coconut curry soup consists of 3 grams of protein in each serving.
  • Cilantro chutney and zucchini mango salad consist of 7 grams of protein in each serving.
  • Moong dal is an aromatic dal dish; spices and spinach consist of 7 grams of protein for every serving.
  • Vegan curry sunrise scramble is an ideal breakfast starter and can give the eggs a run for the protein serving.
  • Saag paneer is a vegetarian dish that combines spinach and paneer with 17 grams of protein in every serving.
  • Sweet Potato with edamame stew contains 8 grams of serving.
  • Coconut red lentil soup with 3 grams of protein in every serving

Advantages of Protein

Due to the rapid ability to heal the human body, protein is considered one of the most vital nutrients in the human body. Below we are sharing some of the benefits that protein offers to the body.

Improves the condition of heart health

heart health

A higher intake of protein can reduce the blood pressure levels of the body. It also decreases heart attack or stroke risks. According to a research of controlled 40 trials, higher protein intake lowers the systolic pressure of the blood of 1.76 mm Hg reading and a diastolic pressure of 1.15 mm of Hg. Additionally to the benefit of lowering blood pressure, a higher protein diet can also reduce the bad cholesterol or LDL levels in the human body.

Boosts the metabolism

Boosts the metabolism

Consumption of food can temporarily enhance the metabolism as the body implements calories for digesting and using the food nutrients. It is also known as the thermic food effect. Protein consists of a higher thermic effect than carbs or fats (almost 20 to 35% compared to 5 to 15%). Some studies also indicate that higher protein consumption can result in 80 to 100 more calories than are being burned every day. Another study also suggests that a high protein group can burn nearly 260 calories more each day than the lower protein groups.

Enhances muscle strength and mass

Enhances muscle strength and mass

Adequate protein consumption helps to maintain muscle mass and promotes growth while carrying out strength training. If you are trying to gain some muscles or are physically active, you have to ensure that you consume enough protein. Higher protein intake also prevents any loss of muscle while you are busy burning the body fat.

Enhances the Energy Levels

Enhances the Energy Levels

Protein also acts as a natural energy source. If you fail to consume a balanced diet with no adequate body energy, the body will use up its protein to compensate. It happens with most weight loss or fasting programs. Since there will be no additional protein in the body, enzymes and the muscles break down the proteins to create amino acids to synthesize glucose and offer energy. It will also deliver a continuous glucose supply to the cells.

Tissue and cell recovery

Tissue and cell recovery

Tissues and cells must go through continuous recovery and renewal for maintaining an ideally healthy body. A constant amino acid supply is compulsory for protein formation. Protein creates new tissues and cells like hair, nails, and skin. The cells present in the blood, skin, or digestive system begin to destroy after a definite time. After this, the protein starts to replenish and produce healthy and new cells for replacing the deceased ones.

Reduces Hunger and Appetite Levels

Reduces Hunger and Appetite Levels

Protein is the most filling nutrient source among all the macronutrients, even when you intake less food. This macronutrient reduces hunger hormone named ghrelin levels in the human body while increasing the peptide YY levels which also helps an individual to feel fuller. If you are trying to reduce weight, you can replace fats and carbohydrates from your diet with a high protein amount.

Make the Immunity system stronger

Make the Immunity system stronger

The body prevents different diseases with the help of antibodies. The antibodies are nothing but specific types of protein that can detect every foreign antigen and element. The body creates enough antibodies to deactivate the antigens present inside it.

Improves the bone health

Improves the bone health

Most of the studies recommend that protein can include primary advantages for bone health. Consumption of a high protein amount assists in maintaining the mass of the bone a little better. It also reduces any fracture or osteoporosis risks. It specifically also holds for women who encounter higher osteoporosis risk after menopause. Consumption of a high amount of protein-enriched food and remaining active is one of the best ways to prevent his situation from happening.

Maintenance of weight loss

Maintenance of weight loss

A high protein diet meal plan assists an individual in losing weight, but the problem persists while maintaining it. According to various studies, a higher protein intake assists in weight management by enhancing the protein intake amount from 15 to 18% calories. This diet helps to decrease the chances of weight regaining by nearly 50%.

Skin Care

Skin Care

Protein delivers enough strength to the tissues that encounter continuous wear and tear situations like skin. Collagen is a fibrous protein present in abundance that offers the necessary strength to the skin cells. The youthful and healthy skin appearance and absence of wrinkles are highly dependent on the collagen levels present in the human body.

Protein Rich Diet Plan

Diet plans should be well balanced as they also enhance the consumption of specific nutrients. The below high protein diet chart will assist you in improving the protein content in the body.

TimeMeal
6:00 AMOne glass of lukewarm amla water
four pieces of soaked walnut
6:30 AMOne small 6 to 7 inch of banana
8:30 AM200 ml of unsweetened soya milk
10:00 AMOne cup of Almond apple chia seeds smoothie with low-fat milk
One bowl of steamed vegetables and sprouts
12:00 AMOne cup of coconut water
Two seasonal fruits
2:15 PMOne bowl of Tomato carrot, lettuce, cucumber, beetroot salad
2:30 PM 1.5 cup of mixed vegetable raita
One bowl of Quinoa polao with spinach and tofu
3:30 PMHalf cup of low-fat paneer
One cup of green tea with cinnamon
8:15 PMOne cup of Cucumber carrot tomato salad
8:30 PMOne and a half cup of soya matar sabzi
Two pieces of oats chilla without oil
10:30 PMOne cup of jasmine green tea without sugar

Conclusion

Following the diet plan will help you to go a long way in enhancing your protein intake. It is exceptionally significant to make sure about your protein consumption and check if you have met your daily requirement. Even if you are a vegetarian, you can get high protein in your body just by following the above meal plan and consuming the mentioned food items.

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